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Rome: Gelato and Fettuccine-Making Class

Learn all the secrets of preparing Italian fresh pasta and gelato

Start time: 10:30
Duration: 2h
Live guide: English
Max group size: 12
Wheelchair accessible
Provider: Insideat Srl
Registered address: Piazza San Giovanni in Laterano 26, 00184, Rome, IT
Contact details

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All ingredients needed to cook your meal - Use of apron and cooking utensils
Cooking lesson with an Italian chef Fluent English-speaking guide
Welcome cappuccino or coffee and dry pastries
Bruschetta Tomato and Basil: Wood oven toasted bread with garlic, oregano, basil
Your fresh pasta - Your gelato - 1 Wine/beer and water
Extra food and drinks
Transfer
  • Meet the staff of Insideat at the meeting point at the Pummarè Restaurant in Via Andrea Doria 41M, (Above the Trionfale food Market, top of the stairs with graffiti)
  • Please arrive 15 minutes before the start of the experience
  • Show your smartphone voucher to the staff

Looking for a deliciously fun experience? Look no further than this gelato and fettuccine-making class! a fluent English-speaking chef will guide you through the process, from selecting and combining the perfect ingredients to mastering the techniques that make each dish truly delicious.

You'll learn how to make two different flavors of gelato step by step. You will assist the chef in preparing the ingredients and once combined, you will admire up close the creation of a true work of art: a richly flavored gelato that you can customize to your liking by choosing from a wide variety of ingredients and toppings!

While the gelato is being made, you will learn the secrets of making perfect pasta from scratch, combining ingredients and kneading dough to create your own delicious pasta shapes.

The pasta will be cooked and topped by the chef and you will sit in a cozy restaurant with your fellow adventurers to sip an excellent glass of wine and taste the fruit of your labor.

  • Cancellation is possible until 24 hours before your visit.
  • Rescheduling is possible until 24 hours before your visit.

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