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Sydney Fish Market: Behind-the-Scenes Auction Floor Tour

Oyster shucking, friendly fishmongers, and a tour of Sydney's seafood capital

  1. Start time: 06:40

  2. Duration: 2h

  3. Live guide: English

Registered address: Locked Bag 247 2009 Pyrmont, New South Wales, Australia, 2009, Pyrmont, AU
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Guided tour of the auction floor of the Sydney Fish Market with a trained SFM guide

Curious about the source of your seafood? Learn about the sustainability of Australian seafood and discover where Sydney's top restaurants get their fresh supplies on a Behind the Scenes Tour.

Learn the history of the Sydney Fish Market, see oyster shucking in action, and find out what goes on the fish market floor!

See the vibrant auction floor, typically off-limits to the public. Watch the Dutch auction system in action, selling over 50 tonnes of fresh seafood to 150+ buyers.

Explore a wide range of seafood species in blue crates and discover seafood varieties that you've likely never seen before. Observe the tuna filleting process, possibly seeing one hanging from a forklift. Witness live lobsters, sushi preparation, oyster shucking, and more.

  • Show your smartphone ticket to the tour guide
  • Meeting point is at the wooden tables inside the main hall, next to Christie's Seafood. Make sure to be on time!
  • Cancellation is possible until 72 hours before your visit date.
  • Rescheduling is possible until 72 hours before your visit date.

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