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Time to add the amatriciana. hands in dough Cooking in the kitchen Is it cooked? fettuccine dinner time cheese and pepper Grandma Duck Cheers Great job! and the winner is... how to peel artichokes Hands in Dough 2

Rome: Pasta Cooking Class

Become a pro in Roman pasta-making

Start time: 17:00
Duration: 3h
Live guide: English, Italian
Max group size: 15
Provider: Gourmetaly di Cassoni Daniela
Registered address: Via Giovanni Torrecremata 5, 00151, Roma, IT
Contact details

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Local host/chef
Amatriciana and Cacio e Pepe pasta
Fried specialties tasting
Dessert biscotti or ricotta cheesecake
Water and wine
Personal shopping
Kosher food/vegan or gluten-free options
Hotel pickup and drop-off

Meeting point

Piazza Mattei, 00186, Rome
  • Meet and recognize the guide at the meeting point with a "Gourmetaly" sign
  • Show your voucher to the guide

Go on a culinary tour to Piazza Mattei, Rome, where the Jewish Ghetto overflows with fascinating history and irresistible allure.

A warm and welcoming guide will be your trusted companion throughout this culinary odyssey, sprinkling enlightenment on the Jewish district's unique food traditions.

Embrace the culinary adventure, roll up those sleeves, and discover the secrets to crafting homemade pasta. Learn the art of preparing and frying a selection of seasonal vegetables, including artichokes and zucchini flowers, for the ultimate fritto romano.

Unleash the inner chef and create two mouth-watering sauces with fresh ingredients. Challenge yourself by cooking the perfect pasta under the watchful gaze of a master chef.

The climax of this gastronomic expedition is a sit-down tasting of the culinary masterpieces created by the group, complimented with a special treat from the chef - the legendary ricotta cheesecake.

  • Cancellation is possible until 23:59 on the day before your visit.
  • Rescheduling is possible until 23:59 on the day before your visit.

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