- Florence
Italian Cooking Class: Pizza & Gelato Making
Learn to make pizza and gelato just like the Italians do
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Florence: Fresh Pasta and Tiramisu Cooking Class
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Ingredients for pasta and tiramisu preparation
Chef cooking class
Apron and chalice of Tuscan wine
Water
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Absorb yourself in Italian culinary tradition at a well-known cooking school in Florence. Established in 1995, this school has been fostering a passion for Italian cuisine for decades. The experienced chef at the school invites you into a modern kitchen, providing all the tools and ingredients necessary to make a classic pasta pomodoro.
During this hands-on experience, the chef will guide you in making authentic tagliatelle, topped with a tasty tomato sauce and sprinkled with biodynamic herbs. It's a chance to taste the Italian love for timeless classics.
Next in this culinary adventure is the irresistible tiramisu. The chef shares the secrets to creating a light, creamy tiramisu with layers infused with premium ingredients. This culinary trip promises to delight your taste buds and leave you eager for more.